USelectit is all about delivering vending machines with superior quality and that incorporate the latest technology such as LED lighting, energy-efficient cooling systems, and large storage capacities to reduce energy usage. A group of students in Boston also see the benefits of creating vending machines that utilize energy-saving technology and
Tag: wvending news
Coffee Consumption: On the Rise
Do you have the products your vending customers want? Looking for a new product to introduce at your locations? Coffee consumption in the US is a trend that is not going away any time soon, and it is steadily rising each year. Coffee vending machines for sale now are some
Hot and Odd Vending Beverages
Fall is fast approaching and that means our food and drink cravings will start changing from cool iced teas and light, fresh dishes to hot chocolates, warm beverages and anything with “pumpkin spice” in its name. A new product from Coca-Cola is set to be released in Japan and to
Fresh Take on Snack Vending Machines
Healthy vending choices have been becoming more and more popular over recent years as consumers and organizations demand more nutritious food selections in public places, offices and schools. A banana farmer from Australia has finally seen his vending dream come to fruition as he recently launched his first banana vending
NAMA Hosting Conference Call on School Vending
Healthy vending continues to be a major point of discussion in the industry, and NAMA is making sure that the entire vending machine business is aware of the changes they need to make. According to Vending MarketWatch, the association will hold a conference call among its members to discuss regulations
North Carolina Mom Brings Healthy Vending Options to Town
Even though areas all over the country are adopting legislation towards healthier vending options, a Charlotte, North Carolina mother decided to take a more direct approach to calorie-conscious snacking. According to DigTriad, Patti Moore began to grow concerned once she noticed that her daughter was developing a food allergy. After